Wood Creek BBQ has some of the best tasting jerky around and we would love to prove it to you!
We create a natural jerky with hickory smoked BRISKET beef made right here in the U.S.A.
All of our beef jerky is made with NO Added Preservatives or MSG, NO Nitrates, NO Fillers, and NO Binders of any kind. We also pride ourselves in the fact that our beef jerky has a LOWER SODIUM CONTENT than most commercial jerky manufacturers and gas station jerky’s.
We always use the best ingredients and the highest quality BRISKET cut of beef. Plus, we marinate our jerky for 4 days to produce an exceptional taste and tenderness that jerky deserves.
Our beef is never chopped, pressed, or formed. We simply do everything to the highest standards to create amazing tastes.
We offer 15 Beef Flavors, 5 Bacon Flavors, and 5 Turkey Flavors.